BY SUYASH  JAISAWAL

7 Breakfast Recipes to Replace Poha

February 15, 2024 

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Here are 7 Breakfast Recipes to Replace Poha 

Image Credit:Freepik

Upma 

 A savory South Indian dish made from semolina (sooji) and mixed with vegetables like carrots, peas, and beans. 

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Idli

A traditional South Indian breakfast made from fermented rice and lentil batter. 

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Oats Upma

A healthy twist to the traditional upma, made by replacing semolina with oats. 

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Sabudana Khichdi 

 A popular dish made from soaked tapioca pearls (sago) cooked with peanuts, potatoes, and spices like cumin and green chili. 

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Vegetable Dalia 

Dalia, also known as cracked wheat or bulgur, is cooked with mixed vegetables, ginger, and spices 

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Besan Chilla 

A savory pancake made from chickpea flour (besan) mixed with water, chopped onions, tomatoes, and spices.  

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Methi Thepla 

A Gujarati flatbread made from whole wheat flour, fresh fenugreek leaves (methi), and spices. 

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